{"id":25661,"date":"2025-09-29T08:54:40","date_gmt":"2025-09-29T05:54:40","guid":{"rendered":"https:\/\/sc.qu.edu.iq\/?page_id=25661"},"modified":"2025-10-23T21:43:56","modified_gmt":"2025-10-23T18:43:56","slug":"water","status":"publish","type":"page","link":"https:\/\/sc.qu.edu.iq\/?page_id=25661","title":{"rendered":"Water Management"},"content":{"rendered":"

Criterion 4: Water Management
\nRegarding Criterion 4, which focuses on water management, reduction of usage, storage enhancement, recycling, and minimizing waste, the College of Science has implemented several initiatives to improve water efficiency and conservation.
\nThe college relies on modern water management technologies, including smart faucets and self-cleaning systems, which significantly reduce water consumption compared to traditional equipment. Older water fixtures have been replaced with efficient models in faculty and staff facilities to ensure responsible water use.
\nFor irrigation and green spaces within the campus, the college employs drip irrigation systems to minimize water loss and maximize the efficient use of available water resources, aligning with environmental sustainability practices.
\nDuring the COVID-19 pandemic, the College of Science also established multiple handwashing and sanitation stations across the campus and provided similar facilities to several governmental institutions, contributing to public health efforts while promoting responsible water use during high sanitation demand periods.<\/p>\n